(Difference between revisions)
| Revision as of 14:51, 18 August 2006 Peter (Talk | contribs) (→'''Introduction''') ← Previous diff |
Revision as of 14:52, 18 August 2006 Peter (Talk | contribs) (→'''Introduction''') Next diff → |
||
| Line 6: | Line 6: | ||
| Defining and Setting up a Food Security Information and Early Warning System | Defining and Setting up a Food Security Information and Early Warning System | ||
| (FSIEWS) FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS ROME – 2000” The PDF version can be downloaded [[http://www.hoefsloot.com/downloads/Manual%20of%20FSIEWS.pdf||here]] | (FSIEWS) FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS ROME – 2000” The PDF version can be downloaded [[http://www.hoefsloot.com/downloads/Manual%20of%20FSIEWS.pdf||here]] | ||
| + | |||
| + | ----------------------------- | ||
| + | |||
| </blockquote> | </blockquote> | ||
Revision as of 14:52, 18 August 2006
Introduction
Crop monitoring is in this context part a part of a Food Security Information and Early Warning System. How to set up such is system is out of scope for this tutorial. However, a good general manual is published by FAO. It is called “Handbook for Defining and Setting up a Food Security Information and Early Warning System (FSIEWS) FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS ROME – 2000” The PDF version can be downloaded [[1]]